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ARIEL COOKS.
practical cooking for everyday people.
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Recipes
breakfast
lunch
dinner
appetizer/side
dessert
vegan
gluten free
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Roasted eggplant and tomatoes
Roasted acorn squash with shallots
Summer vegetable tian
Pork and cabbage gyoza
Fried cauliflower, wing style
Cilantro and jalapeño zucchini pancakes with cumin yogurt and a fried egg
Pan-blackened green beans
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